Baking problems solved

Baking problems solved

by Cauvain, Stanley P. Young, Linda

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Title Statements

  • Full title :Baking problems solved / Stanley Cauvin, Linda Young.

Edition Statements

  • Publication Date:2002.
  • Edition:Reprinted

Publication Statements

  • Publisher(s):Woodhead Publ
  • Place of Publication:Cambridge
  • Language:ger
  • Publication Date:2002.

The Physical Object

  • Description:280 Seiten : : Illustrationen.

Edition Identifiers

  • ISBN:1855735644, 9781855735644, 0849312213, 9780849312212
  • oclc:ocn635842508

Subjects

BÄCKEREI + BÄCKEREITECHNOLOGIE BAKERY + BREADMAKING + BAKERY TECHNOLOGY BOULANGERIE + PANIFICATION + TECHNOLOGI… PROPRIÉTÉS TECHNOLOGIQUES DES MATIÈRES … TECHNOLOGICAL PROPERTIES OF BAKERY RAW … TECHNOLOGISCHE EIGENSCHAFTEN VON BACKWA…

Writers

Cauvain, Stanley P. Young, Linda

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