Bartending for dummies
by Foley, Ray
A hands-on guide to bartending. Learn how to become a master mixologist, from stocking your bar and working with the right tools and garnishes to discovering the latest and greatest in new cocktails.
Read More ↓Title Statements
- Full title :Bartending for dummies / by Ray Foley.
Summary
A hands-on guide to bartending. Learn how to become a master mixologist, from stocking your bar and working with the right tools and garnishes to discovering the latest and greatest in new cocktails.
Read More ↓Edition Statements
- Publication Date:2014
- Edition:5th edition
Publication Statements
- Publisher(s):For Dummies, a Wiley Brand
- Place of Publication:Hoboken, NJ
- Language:eng
- Publication Date:2014
Notes
Previous edition: 2010.
Includes indexes.
The Physical Object
- Description:x, 368 pages : : illustrations, map ; : 22 cm.
Edition Identifiers
- ISBN:9781118791264, 1118791266
- oclc:ocn864788684
- LC Classification:TX951
- Dewey Decimal:641.874
Table of Contents
Introduction -- Getting started with bartending -- Distilling the high points of various spirits -- Cocktail recipes -- The part of tens.
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