Basic chemical concepts & tables

Basic chemical concepts & tables

by Hoenig, Steven L.

Type Book
Rate 0.0 /5

"Written as a quick reference to the many different concepts and ideas encountered in chemistry, the author presents important subjects in a concise format that makes it a practical resource for any reader. Graduate and undergraduate chemistry students, professionals or instructors looking to refresh their understanding of a chemistry topic will find this ready reference indispensable in their daily work. Subjects covered include general chemistry, inorganic chemistry, organic chemistry, and sp…

Read More ↓
Details
Files
Reviews
Download

Title Statements

  • Full title :Basic chemical concepts & tables / Steven L. Hoenig, American Public University.

Summary

"Written as a quick reference to the many different concepts and ideas encountered in chemistry, the author presents important subjects in a concise format that makes it a practical resource for any reader. Graduate and undergraduate chemistry students, professionals or instructors looking to refresh their understanding of a chemistry topic will find this ready reference indispensable in their daily work. Subjects covered include general chemistry, inorganic chemistry, organic chemistry, and spectral analysis. Separate chapters offer physical constants and unit measurements commonly encountered and mathematical concepts needed when reviewing or working with basic chemistry concepts"--

Read More ↓

Edition Statements

  • Publication Date:2019

Publication Statements

The Physical Object

  • Description:1 online resource (277 pages)

Edition Identifiers

  • ISBN:1000721736, 9781000721737, 1000713911, 9781000713916, 0429277946, 9780429277948
  • DOI:10.1201/9780429277948
  • oclc:on1303496542
  • LC Classification:QD33
  • Dewey Decimal:540

Subjects

Chemistry Chimie

Writers

Hoenig, Steven L.

Rate & Review

0.0/5
(0 people Voted)

No reviews yet. Be the first to rate this work.

Files & Downloads

  • Basic Chemical Concepts and Tables -- (.pdf)

    PDF · 25.3 MB · updated
    Login →
Log in to request a copy