Biochemical engineering and biotechnology

Biochemical engineering and biotechnology

by Najafpour, Ghasem D.

Type Book
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Biochemical Engineering and Biotechnology, Second Edition outlines the principles of biochemical processes and explains their use in the manufacturing of everyday products. The text covers the major concepts of biochemical engineering and biotechnology, and is an ideal reference for chemical engineering students who need to learn and apply biological knowledge in engineering principles. The author takes a direct, useful approach in presenting the concepts and practical applications, including m…

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Title Statements

  • Full title :Biochemical engineering and biotechnology / Ghasem D. Najafpour [aut]

Summary

Biochemical Engineering and Biotechnology, Second Edition outlines the principles of biochemical processes and explains their use in the manufacturing of everyday products. The text covers the major concepts of biochemical engineering and biotechnology, and is an ideal reference for chemical engineering students who need to learn and apply biological knowledge in engineering principles. The author takes a direct, useful approach in presenting the concepts and practical applications, including many solved problems, case studies, examples, and demonstrations of detailed experiments, with simple design equations and required calculations also included. It is ideal for both those interested in more advanced research in the field of biotechnology, also acting as a guide for beginners seeking direction on establishing research in this field.

Extensive application of bioprocesses has generated an expansion in biotechnological knowledge, generated by the application of biochemical engineering to biotechnology. Microorganisms produce alcohols and acetone that are used in industrial processes. The knowledge related to industrial microbiology has been revolutionized by the ability of genetically engineered cells to make many new products. Genetic engineering and gene mounting has been developed to enhance industrial fermentation. Ultimately, these bioprocesses have become a new way of developing commercial products. Biochemical Engineering and Biotechnology demonstrates the application of biological sciences in engineering with theoretical and practical aspects to enhance understanding of knowledge in this field. The book adopts a practical approach, showing related case studies with original research data. It is an ideal text book for college and university courses, which guides students through the lectures in a clear and well-illustrated manner. Demonstrates the application of biological sciences in engineering with theoretical and practical aspects. Unique practical approach, using case studies, detailed experiments, original research data and problems and possible solutions. Gives detailed experiments with simple design equations and the required calculations.

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Edition Statements

  • Publication Date:2015
  • Edition:Second edition

Publication Statements

  • Publisher(s):Elsevier
  • Place of Publication:Amsterdam, Netherlands
  • Language:eng
  • Publication Date:2015

The Physical Object

  • Description:1 online resource

Edition Identifiers

  • ISBN:9780444633774, 0444633774, 9780444633576, 044463357X, 9780444528452, 0444528458, 9780080468020, 0080468020
  • oclc:on1281801081

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