Contemporary nutrition

Contemporary nutrition

by Wardlaw, Gordon M.

Type Book
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Title Statements

  • Full title :Contemporary nutrition / Gordon M. Wardlaw.

Edition Statements

  • Publication Date:©2007.
  • Edition:6th ed. update

Publication Statements

Notes

Revised edition of: Contemporary nutrition / Gordon M. Wardlaw, Anne M. Smith. 6th ed. c2006.

"Contains new information on 2005 dietary guidelines for Americans & MyPyramid"--Cover.

The Physical Object

  • Description:1 volume (various pagings) : : illustrations (chiefly color) ; : 28 cm

Edition Identifiers

  • ISBN:9780073225807, 0073225800, 9780072943740, 0072943742, 0073302104, 9780073302102, 0071109501, 9780071109505
  • oclc:ocm62342037
  • LC Classification:QP141
  • Dewey Decimal:612.3

Table of Contents

What you eat and why -- Tools for designing a healthy diet -- The human body: a nutrition perspective -- Carbohydrates -- Lipids -- Proteins -- Alcohol -- Vitamins -- Water and Minerals -- Energy balance and weight control -- Nutrition: fitness and sports -- Eating disorders: anorexia nervosa, bulimia nervosa, and other conditions -- Pregnancy and breastfeeding -- Nutrition from infancy through adolescence -- Nutrition during adulthood -- Food safety -- Undernutrition throughout the world.

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