ELEMENTARY FOOD SCIENCE

ELEMENTARY FOOD SCIENCE

by Owusu-Apenten, Richard

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Title Statements

  • Full title :ELEMENTARY FOOD SCIENCE.

Edition Statements

  • Publication Date:2021.

Publication Statements

  • Publisher(s):Springer
  • Place of Publication:S.l
  • Language:eng
  • Publication Date:2021.

Edition Identifiers

  • ISBN:3030654311, 9783030654313
  • oclc:on1206231722

Writers

Owusu-Apenten, Richard

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