Encyclopedia of meat sciences

Encyclopedia of meat sciences

by Devine, Carrick Dikeman, Michael Jensen, Werner K.

Type Book
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Title Statements

  • Full title :Encyclopedia of meat sciences / editor-in-chief Werner K. Jensen ; editors Carrick Devine, Michael Dikeman.

Edition Statements

  • Publication Date:2004.

Publication Statements

  • Publisher(s):Elsevier
  • Place of Publication:Oxford [England]
  • Language:eng
  • Publication Date:2004.

The Physical Object

  • Description:3 volumes (xxxv, 1473 pages) : : illustrations (some color) ; : 28 cm

Edition Identifiers

  • ISBN:012464970X, 9780124649705, 0124649726, 9780124649729, 0124649734, 9780124649736
  • oclc:ocn156111073
  • LC Classification:TS1953
  • Dewey Decimal:664.9003

Table of Contents

v. 1. A-F -- v. 2. G-O -- v. 3. P-Z, Index.

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Subjects

Encyclopedias Meat Meat -- Encyclopedias Meat industry and trade Meat industry and trade -- Encyclopedias Viande -- Encyclopédies

Writers

Devine, Carrick Dikeman, Michael Jensen, Werner K.

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