Food dehydration

Food dehydration

by Copley, Michael J. Morgan, Arthur I. Van Arsdel, Wallace B.

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Title Statements

  • Full title :Food dehydration. / edited by Wallace B. Van Arsdel, Michael J. Copley and Arthur I. Morgan.

Edition Statements

  • Publication Date:1973.
  • Edition:2nd ed

Publication Statements

  • Publisher(s):AVI
  • Place of Publication:Westport, Conn
  • Language:eng
  • Publication Date:1973.

Notes

Vol. 1 of 2.

The Physical Object

  • Description:xi, 347 pages

Edition Identifiers

  • ISBN:087055137X, 9780870551376
  • oclc:ocn935125945

Subjects

Food preservation by drying. Dehydration

Writers

Copley, Michael J. Morgan, Arthur I. Van Arsdel, Wallace B.

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Files & Downloads

  • Food Dehydration, Vol. 1: Drying Methods and Phen…

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