Food engineering systems

Food engineering systems

by Farrall, Arthur W.

Type Book
Rate 0.0 /5

Title Statements

  • Full title :Food engineering systems.

Edition Statements

  • Publication Date:1976.

Publication Statements

  • Publisher(s):AVI
  • Place of Publication:Westport, Conn
  • Language:und
  • Publication Date:1976.

The Physical Object

  • Description:x, 615 Seiten : : zahlreiche Illustrationen, Diagramme

Edition Identifiers

  • ISBN:0870551906, 9780870551901
  • oclc:ocn914557959

Writers

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Files & Downloads

  • Food Engineering Systems -- (.pdf)

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