Food proteins

by Whitaker, John R.

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Title Statements

  • Full title :Food proteins / John R. Whitaker and Steven R. Tannenbaum.

Edition Statements

  • Publication Date:©1977.

Publication Statements

  • Publisher(s):Avi Pub. Co
  • Place of Publication:Westport, Conn
  • Language:eng
  • Publication Date:©1977.

Notes

Papers from a symposium sponsored by the Institute of Food Technologists and the International Union of Food Science and Technology.

The Physical Object

  • Description:1 online resource (xi, 603 pages) : : illustrations

Edition Identifiers

  • oclc:ocn561321435
  • LC Classification:TX553.P7
  • Dewey Decimal:338.19

Subjects

Actes de congrès Conference papers and proceedings Congress Dietary Proteins Protéines dans l'alimentation humaine Proteins in human nutrition

Writers

Whitaker, John R. Tannenbaum, Steven R.

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