Handbook of fermented functional foods

Handbook of fermented functional foods

by Farnworth, Edward R.

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Title Statements

  • Full title :Handbook of fermented functional foods / edited by Edward R. Farnworth.

Edition Statements

  • Publication Date:2003.

Publication Statements

  • Publisher(s):CRC Press
  • Place of Publication:Boca Raton, FL
  • Language:eng
  • Publication Date:2003.

The Physical Object

  • Description:390 str. : : ilustr. ; : 24 cm.

Edition Identifiers

  • ISBN:0849313724, 9780849313721
  • oclc:ocn456506959
  • Dewey Decimal:613.2/8

Subjects

Fermented foods -- Handbooks, manuals, … Functional foods Functional foods -- Handbooks, manuals,… Handbooks and manuals Nutraceutiques -- Guides, manuels, etc prehrana ljudi

Writers

Farnworth, Edward R.

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  • Handbook of fermented functional foods

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  • Handbook of fermented functional foods

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