Introduction to microbiology

Introduction to microbiology

by McCall, Darralyn

Type Book
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Title Statements

  • Full title :Introduction to microbiology / by Darralyn McCall, David Stock, Phillip Achey.

Edition Statements

  • Publication Date:2001.

Publication Statements

  • Publisher(s):Blackwell Science
  • Place of Publication:Malden, MA
  • Language:eng
  • Publication Date:2001.

The Physical Object

  • Description:xi, 289 pages : : illustrations ; : 28 cm

Edition Identifiers

  • ISBN:0632044187, 9780632044184
  • oclc:ocm44775109
  • LC Classification:QR62
  • Dewey Decimal:579

Table of Contents

Structure, Physiology, and Control of Microorganisms -- The Scientific Method and Microbiology as a Science -- What Are Prokaryotes and Viruses? -- Important Early Events in Microbiology -- Chemistry Background for Microbiology -- Oxidation/Reduction Reactions -- Reduction Potential: A Measure of Energy Available from Oxidation/Reduction Reactions -- Nucleic Acids, Proteins, and Lipids: Structures and Roles -- Microbial Structure -- Shapes and Surface Structures of Bacteria -- The Bacterial Cytoplasmic Membrane: Properties and Transport Systems -- Structures Found in the Cytoplasm of Bacteria -- Microbial Growth -- Quantifying Bacterial Growth -- Environmental Effects on Growth -- Bacterial Growth in Batch Culture and Continuous Culture -- Energy Metabolism: Respiration, Fermentation, and Photosynthesis -- Overview of Energy Metabolism and Classification of Bacteria According to Sources of Energy, Electrons, and Carbon -- Energy from Oxidative Phosphorylation and Substrate Level Phosphorylation -- Energy from Light: Photophosphorylation -- Catabolic and Anabolic Pathways of Microorganisms -- Glycolysis -- Entner-Duodoroff Pathway -- Tricarboxylic Acid Cycle -- Catabolism of Protei…

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