Title Statements
- Full title :Kitchen math / Katie Marsico.
Summary
Math is everywhere in the kitchen! See what's cooking inside this book--and how we need math to finish the job! You'll need your math smarts to help measure ingredients, calculate cooking times, add and subtract fractions, double and halve recipes, convert cups to ounces and back again, and more. It all adds up to a lot of fun!
Read More ↓Edition Statements
- Publication Date:©2015
Publication Statements
- Publisher(s):Lerner Publications Company
- Place of Publication:Minneapolis
- Language:eng
- Publication Date:©2015
The Physical Object
- Description:1 online resource (32 pages) : : color illustrations
Edition Identifiers
- ISBN:9781467746953, 1467746959
- oclc:ocn889791259
- LC Classification:QA40.5
- Dewey Decimal:510
Table of Contents
From cups to cupcakes -- Spoonfuls of sauce -- Measure that waffle mix! -- Which loaf takes longer? -- Baking dish dilemma -- Take the heat! -- Cookie countdown -- Is the roast ready? -- Triple serving of smoothies -- Kitchen or fudge factory? -- Shrinking soup -- Lose some lemonade! -- Make math happen!
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