Maize: nutritional composition, processing, and industrial uses

by Kaur, Maninder Kaur, Pinderpal Punia, Sneh Purewal, Sukhvinder Singh Sandhu, Kawaljit Singh Singh, Surender Kumar

Type Book

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"This book explores the status of maize in terms of its production, nutritional composition, biofortification, processing methods, health benefits, maize based products and their storage. It emphasizes the key features of maize grains which makes it an ideal crop for industrial uses. It covers all aspects of recent research about maize"--

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Title Statements

Full title :Maize : nutritional composition, processing, and industrial uses / edited by Sukhvinder Singh Purewal, Pinderpal Kaur, Sneh Punia Bangar, Kawaljit Singh Sandhu, Surender Kumar Singh, Maninder Kaur.

Summary

Edition Statements

Publication Date:2023.

Publication Statements

Publisher(s):CRC Press, Taylor & Francis Group
Place of Publication:Boca Raton
Language:eng
Publication Date:2023.

The Physical Object

Description:xvii, 365 pages ; : 25 cm.

Edition Identifiers

ISBN:9781032127927, 1032127929, 9781032156675, 1032156678
oclc:on1306539629
LC Classification:SB191.M2
Dewey Decimal:633.1/5

Physical and milling properties of maize / Bojana Filipčev, Ivica Đalović, Zvonko Nježić, Olivera Šimurina, Goran Bekavac and Milica Pojić -- Chemistry of maize components / Adeleke Omodunbi Ashogbon -- Nutritional profile of maize and effect of processing methods / Sukhvinder Singh Purewal, Pinderpal Kaur, Kawaljit Singh Sandhu, Sneh Punia, Anil Kumar Siroha, Surender Kumar Singh, Maninder Kaur, Raj Kumar Salar and Dilip Kumar Markandey -- Maize starch: pasting, rheological and morphological properties / Vania Zanella Pinto and Ricardo Tadeu Paraginski -- Maize starch modifications and industrial uses / Anil Kumar Siroha, Sneh Punia, Sukriti Singh and Sukhvinder Singh Purewal -- Maize protein: Extraction, Quality and Current Scenario / E. Dilipan, Jaya Sharma, Manas K. Jha, Dilip Kumar Markandey, Sukhvinder Singh Purewal and Arihant Yuvraaj -- Bioactive compounds, antioxidant properties and health benefits of whole maize and its components / Shweta Suri and Anuradha Dutta -- Colored maize and their unique features / Ramandeep Kaur, Urvashi, Ramandeep Kaur and Arashdeep Singh -- Quality improvement through bio-fortification / Maninder Kaur, Pooja Manchanda and Arashdeep Singh -- S…