Modern drying technology

Modern drying technology

by Mujumdar, A. S. Tsotsas, Evangelos

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Title Statements

  • Full title :Modern drying technology. / edited by Evangelos Tsotsas and Arun S. Mujumdar.

Edition Statements

  • Publication Date:2014.

Publication Statements

  • Publisher(s):Wiley-VCH
  • Place of Publication:Weinheim
  • Language:eng
  • Publication Date:2014.

The Physical Object

  • Description:pages

Edition Identifiers

  • ISBN:9783527315604, 3527315608, 9783527631704, 3527631704
  • oclc:ocn862761672
  • LC Classification:TP252
  • Dewey Decimal:660.28426

Table of Contents

Impinging Jet Drying / Eckehard Specht -- Pulse Combustion Drying / Ireneusz Zbicinski, Tadeusz Kudra, Xiangdong Liu -- Superheated Steam Drying of Foods and Biomaterials / Sakamon Devahastin, Arun S Mujumdar -- Intensification of Fluidized-Bed Processes for Drying and Formulation / Evangelos Tsotsas, Stefan Heinrich, Michael Jacob, Mirko Peglow, Lothar Mörl -- Intensification of Freeze-Drying for the Pharmaceutical and Food Industries / Roberto Pisano, Davide Fissore, Antonello A Barresi -- Drying of Foamed Materials / Ireneusz Zbicinski, Julia Rabaeva, Artur Lewandowski -- Process-Induced Minimization of Mass Transfer Barriers for Improved Drying / Henry Jager, Katharina Schössler, Dietrich Knorr -- Drying Assisted by Power Ultrasound / Juan Andrés Cárcel, José Vicente García-Pérez, Enrique Riera, Carmen Rosselló, Antonio Mulet -- Microwave-Assisted Drying of Foods- Equipment, Process and Product Quality / Yingqiang Wang, Min Zhang, Arun S Mujumdar -- Infrared Drying / German Efremov.

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Subjects

drying Séchage

Writers

Mujumdar, A. S. Tsotsas, Evangelos

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