Nutrition and diet therapy reference dictionary

Nutrition and diet therapy reference dictionary

by Lagua, Rosalinda T.

Type Book
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Title Statements

  • Full title :Nutrition and diet therapy reference dictionary / Rosalinda T. Lagua, Virginia S. Claudio.

Edition Statements

  • Publication Date:©2004.
  • Edition:5th edition

Publication Statements

  • Publisher(s):Blackwell
  • Place of Publication:Ames (Iowa)
  • Language:eng
  • Publication Date:©2004.

The Physical Object

  • Description:1 v. (ix-407 p.) : : ill. ; : 26 cm

Edition Identifiers

  • ISBN:0813810027, 9780813810027
  • oclc:ocn494754744
  • LC Classification:R326.41
  • Dewey Decimal:613.203

Table of Contents

Dietary reference intakes -- Tolerable upper-intake levels -- Recommended dietary standards for young adults in selected countries and FAO/WHO -- Food guide pyramid -- Food guides of selected countries -- Food labeling and nutrition -- Daily values for food labels -- Dietary guidelines for Americans -- National nutrition objectives for 2010 -- Gastrointestinal functions and absorption -- Interrelationships of carbohydrate, protein, and fat -- Roles of vitamins in metabolism -- Roles of minerals in metabolism -- Summary of selected hormones -- Weights of children from 3 months to 19 years -- Weights of adult men and women aged 20 and over -- Body mass index (adults) -- Estimation of frame size and stature -- Triceps skinfold thickness -- Mid-upper arm muscle circumference -- Estimation of energy, protein, and fluid requirements -- Interpretations and equations for assessing nutritional status -- Physical assessment of nutritional status -- Biochemical assessment of nutritional status -- Reference values for serum lipids.

Reference blood values for nutritional assessment -- Normal reference values for urine -- Sugar content of selected foods -- Glycemic index and glycemic load of s…

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