Nutritional assessment

Nutritional assessment

by Lee, Robert D.

Type Book
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"This text describes the four major methods of nutritional assessment (dietary anthropometric biometric and clinical) in an understandable and contemporary way. It thoroughly covers assessment of the hospitalized individual but also serves as an invaluable resource to the nutrition professional working in such areas as public health and community nutrition corporate health and sports medicine."--Publisher's description

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Title Statements

  • Full title :Nutritional assessment / Robert D. Lee, David C. Nieman.

Summary

"This text describes the four major methods of nutritional assessment (dietary anthropometric biometric and clinical) in an understandable and contemporary way. It thoroughly covers assessment of the hospitalized individual but also serves as an invaluable resource to the nutrition professional working in such areas as public health and community nutrition corporate health and sports medicine."--Publisher's description

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Edition Statements

  • Publication Date:2013.

Publication Statements

  • Publisher(s):McGraw-Hill
  • Place of Publication:New York, NY
  • Language:eng
  • Publication Date:2013.

The Physical Object

  • Description:1 online resource (xxvi, 547 pages) : : illustrations

Edition Identifiers

  • ISBN:9780077475222, 0077475224
  • oclc:on1259400863
  • Dewey Decimal:363.82

Table of Contents

Introduction to nutritional assessment -- Standards for nutrient intake -- Measuring diet -- National dietary and nutrition surveys -- Computerized dietary analysis systems -- Anthropometry -- Assessment of the hospitalized patient -- Nutritional assessment in disease prevention -- Biochemical assessment of nutritional status -- Clinical assessment of nutritional status -- Counseling theory and technique.

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  • Nutritional Assessment -- (.pdf)

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