Nutritional modelling for pigs and poultry

Nutritional modelling for pigs and poultry

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Modelling is a useful tool for decision making in complex agro-industrial scenarios. Containing a selection of papers presented at the International Symposium of Modelling in Pig and Poultry Production 2013, this book reviews basic modelling concepts, descriptions, and applications of production models and new methods and approaches in modelling.

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Title Statements

  • Full title :Nutritional modelling for pigs and poultry / edited by N.K. Sakomura, R.M. Gous, I. Kyriazakis, and L. Hauschild.

Summary

Modelling is a useful tool for decision making in complex agro-industrial scenarios. Containing a selection of papers presented at the International Symposium of Modelling in Pig and Poultry Production 2013, this book reviews basic modelling concepts, descriptions, and applications of production models and new methods and approaches in modelling.

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Edition Statements

  • Publication Date:2014.

Publication Statements

  • Publisher(s):CABI
  • Place of Publication:Wallingford
  • Language:eng
  • Publication Date:2014.

The Physical Object

  • Description:320 pages

Edition Identifiers

  • ISBN:9781780644110, 1780644116
  • oclc:on1302634299
  • LC Classification:SF494
  • Dewey Decimal:636.5089239

Subjects

Biological models Biological models -- Congresses Conference papers and proceedings Modèles biologiques -- Congrès Poultry -- Congresses. -- Nutrition Poultry -- Nutrition Swine -- Congresses. -- Nutrition Swine -- Nutrition

Writers

Gous, R. (Rob) Hauschild, L., (Luciano) Kyriazakis, I. Sakomura, N. K., (Nilva Kazue)

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