Prescott's Microbiology:9th Revised edition

by Sherwood, Linda Willey, Joanne M. Woolverton, Chris

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Provides an introduction to all major areas of microbiology. This book introduces a number of pedagogical elements designed to facilitate student learning. It focuses on readability, artwork, and the integration of several key themes (including evolution, ecology and diversity)

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Title Statements

Full title :Prescott's Microbiology:9th Revised edition / Joanne M. Willey ; Linda Sherwood ; Chris Woolverton

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Edition Statements

Publication Date:2013

Publication Statements

Publisher(s):McGraw-Hill Higher Education
Place of Publication:London
Language:eng
Publication Date:2013

Notes

Part One Introduction to Microbiology 1. The Evolution of Microorganisms and Microbiology 2. Microscopy and Specimen Preparation 3. Bacterial Cell Structure 4. Archaeal Cell Structure 5. Eukaryotic Cell Structure 6. Viruses and Other Acellular Infectious Agents Part Two Microbial Nutrition, Growth, and Control 7. Microbial Growth 8. Control of Microorganisms in the Environment 9. Antimicrobial Chemotherapy Part Three Microbial Metabolism 10. Introduction to Metabolism 11. Catabolism: Energy Release and Conservation 12. Anabolism: The Use of Energy in Biosynthesis Part Four Microbial Molecular Biology and Genetics 13. Bacterial Genome Replication and Expression 14. Regulation of Bacterial Cellular Processes 15. Eukaryotic and Archaeal Genome Replication and Expression 16. Mechanisms of Genetic Variation 17. Recombinant DNA Technology 18. Microbial Genomics Part Five The Diversity of the Microbial World 19. Microbial Taxonomy and the Evolution of Diversity 20. The Archaea 21. The