Principles of food chemistry

Principles of food chemistry

by DeMan, John M.

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Title Statements

  • Full title :Principles of food chemistry / John M. deMan.

Edition Statements

  • Publication Date:cop. 1999.
  • Edition:3rd ed

Publication Statements

  • Publisher(s):An Aspen Publication
  • Place of Publication:Gaithersburg
  • Language:eng
  • Publication Date:cop. 1999.

The Physical Object

  • Description:VII, 520 str. : : ilustr. ; : 26 cm.

Edition Identifiers

  • ISBN:083421234X, 9780834212343
  • oclc:ocn456245498

Subjects

Priročniki

Writers

DeMan, John M.

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