Title Statements
- Full title :Service Engineering for Gastronomic Sciences / Shimmura.
Edition Statements
- Publication Date:2020.
Publication Statements
- Publisher(s):Springer Singapore
- Place of Publication:Place of publication not identified
- Language:eng
- Publication Date:2020.
Notes
Title from content provider.
The Physical Object
- Description:1 online resource
Edition Identifiers
- ISBN:9789811553202, 9811553203
- oclc:on1181910651
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