Sugaring time

Sugaring time

by Lasky, Kathryn

Type Book
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Text and photographs show how a family taps the sap from maple trees and processes it into maple syrup.

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Title Statements

  • Full title :Sugaring time / by Kathryn Lasky ; photographs by Christopher G. Knight.

Summary

Text and photographs show how a family taps the sap from maple trees and processes it into maple syrup.

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Edition Statements

  • Publication Date:1986.
  • Edition:1st Aladdin books ed

Publication Statements

  • Publisher(s):Macmillan
  • Place of Publication:New York
  • Language:eng
  • Publication Date:1986.

Notes

"A Newbery honor book"--Page 4 of cover.

"ALA notable book"--Page 4 of cover.

The Physical Object

  • Description:63 unnumbered pages : : illustrations ; : 18 x 23 cm

Edition Identifiers

  • ISBN:068971081X, 9780689710810, 0153052260, 9780153052262, 0027516806, 9780027516807
  • oclc:on1023790878
  • LC Classification:SB239.M3
  • Dewey Decimal:633.6/45

Subjects

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Files & Downloads

  • Sugaring Time -- (.pdf)

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