The avocado

The avocado: botany, production, and uses

by Schaffer, Bruce A. Whiley, Antony William Wolstenholme, B. Nigel

Type Book
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This multiauthor book consists of 14 sections covering all aspects of avocado production and science, including the uses, taxonomy, botany, genetics, breeding, ecology, growth and development, propagation, cultivars and rootstocks, cultivation, nutrition, biotechnology, pests and diseases (and their control), and harvesting and postharvest aspects (including storage, packing and transport) of avocado. The book will be of interest to researchers, academics, students, professional growers and con…

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Title Statements

  • Full title :The avocado : botany, production, and uses / edited by A.W. Whiley, B. Schaffer, and B.N. Wolstenholme.

Summary

This multiauthor book consists of 14 sections covering all aspects of avocado production and science, including the uses, taxonomy, botany, genetics, breeding, ecology, growth and development, propagation, cultivars and rootstocks, cultivation, nutrition, biotechnology, pests and diseases (and their control), and harvesting and postharvest aspects (including storage, packing and transport) of avocado. The book will be of interest to researchers, academics, students, professional growers and consultants.

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Edition Statements

  • Publication Date:©2002.

Publication Statements

  • Publisher(s):CABI Pub
  • Place of Publication:Wallingford
  • Language:eng
  • Publication Date:©2002.

Notes

Titre de l'écran-titre (visionné le 8 août 2011).

TRAITEMENT SOMMAIRE.

The Physical Object

  • Description:1 online resource

Edition Identifiers

  • ISBN:9780851993577, 0851993575
  • oclc:ocn748862623
  • LC Classification:SB379.A9
  • Dewey Decimal:634/.653

Subjects

Avocado Avocatier e-books Livres électroniques Livres numériques

Writers

Schaffer, Bruce A. Whiley, Antony William Wolstenholme, B. Nigel

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