The slow cook book

The slow cook book

by Whinney, Heather

Type Book
Rate 0.0 /5

Contains over two hundred recipes for soups and broths, stews, casseroles, cassoulets, meatballs, tagines, curries, chilis and gumbos, pot roasts and ribs, risottos, pilafs, paellas, and desserts, each with instructions for slow cooker or traditional method preparation.

Read More ↓
Details
Files
Reviews
Download

Title Statements

  • Full title :The slow cook book / Heather Whinney.

Summary

Contains over two hundred recipes for soups and broths, stews, casseroles, cassoulets, meatballs, tagines, curries, chilis and gumbos, pot roasts and ribs, risottos, pilafs, paellas, and desserts, each with instructions for slow cooker or traditional method preparation.

Read More ↓

Edition Statements

  • Publication Date:2011.
  • Edition:1st American ed

Publication Statements

  • Publisher(s):DK
  • Place of Publication:New York, N.Y
  • Language:eng
  • Publication Date:2011.

Notes

"Recipes for both slow cookers and traditional ovens"--Jacket.

Includes index.

The Physical Object

  • Description:351 pages : : color illustrations ; : 25 cm

Edition Identifiers

  • ISBN:9780756686789, 0756686784
  • oclc:ocn694830188
  • LC Classification:TX827
  • Dewey Decimal:641.5/884

Table of Contents

Techniques -- Recipe choosers -- Soups and broths -- Stews -- Casseroles, cassoulets, and meatballs -- Tagines -- Curries -- Chilis and gumbos -- Pot roasts and ribs -- Risottos, pilafs, and paellas -- Desserts.

Read More ↓

Subjects

Cookbooks Cuisson lente à l'électricité Electric cooking, Slow Livres de cuisine Nonfiction

Writers

Whinney, Heather

Rate & Review

0.0/5
(0 people Voted)

No reviews yet. Be the first to rate this work.

Files & Downloads

No downloadable files are registered for this work yet.

Log in to request a copy