Water chlorination/chloramination practices and principles

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"Disinfection of drinking water is a vital component of the water treatment and delivery system, and the protection of public health is the primary function of drinking water purveyors. It is a great challenge to provide microbiologically safe water and at the same time control disinfectant by-product production. AWWA Manual M20, Water Chlorination/Chloramination Practices and Principles, provides information on two common disinfection methods - chlorination and chloramination - for the disinfe…

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Title Statements

Full title :Water chlorination/chloramination practices and principles.

Summary

Edition Statements

Publication Date:©2006.
Edition:2nd ed

Publication Statements

Publisher(s):American Water Works Association
Place of Publication:Denver, CO
Language:eng
Publication Date:©2006.

The Physical Object

Description:1 online resource (xiv, 173 pages) : : illustrations.

Edition Identifiers

ISBN:1583214089, 9781583214084, 9781615837618, 1615837612, 9781613000267, 161300026X
oclc:ocn607734162
LC Classification:TD491
Dewey Decimal:628.1/662

History of chlorination chloramination -- Properties of chlorination chemicals -- Chlorination water chemistry and disinfection mechanisms -- Chlorine and ammonia -- handling, storage, feed equipment & systems -- Chlorine and ammonia safety -- Chlorine/chloramine-disinfection strategies -- A. Dechlorination -- B. CT values for inactivation of giardia and viruses by free chlorine and other disinfectants -- C. Chlorine residual test methods -- D. Disinfection (chlorination) of facilities.