660 curries

660 curries

by Iyer, Raghavan

Type Book
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Presented by an award-winning cooking instructor and author of "Betty Crockers Indian Home Cooking," this collection is the gateway to the world of Indian curries

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Title Statements

  • Full title :660 curries / by Raghavan Iyer ; food photography by Ben Fink.

Summary

Presented by an award-winning cooking instructor and author of "Betty Crockers Indian Home Cooking," this collection is the gateway to the world of Indian curries

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Edition Statements

  • Publication Date:2008.

Publication Statements

  • Publisher(s):Workman Pub
  • Place of Publication:New York
  • Language:eng
  • Publication Date:2008.

The Physical Object

  • Description:1 online resource : : color illustrations

Edition Identifiers

  • ISBN:9780761187462, 0761187464
  • oclc:ocn953131176
  • LC Classification:TX724.5.I4
  • Dewey Decimal:641.5954

Table of Contents

Spice blends and pastes -- Appetizer curries -- Poultry, game & egg curries -- Beef, lamb & pork curries -- Fish & seafood curries -- Paneer curries -- Legume curries -- Vegetable curries -- Contemporary curries -- Biryani curries -- Curry cohorts -- Metric conversion chart -- Glossary of ingredients -- Shopping cheat sheet.

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