"The Genus Citrus presents the enormous amount of new knowledge that has been generated in recent years on nearly all topics related to citrus. Beginning with an overview of the fundamental principles and understanding of citrus biology and behavior, the book provides a comprehe…
All about citrus & subtropical fruits
by Moore, Paul, Klein, Maggie Blyth, Sweet, Claude, Ortho Books
fromOrtho library
Illustrations and text describe how to grow 50 varieties of citrus and 16 exotic fruits, with tips on indoor cultivation.
All about citrus & subtropical fruits
by Moore, Paul, Klein, Maggie Blyth, Sweet, Claude, Ortho Books
fromOrtho library
Illustrations and text describe how to grow 50 varieties of citrus and 16 exotic fruits, with tips on indoor cultivation.
Douceur dorée de l'orange, exquise acidité du citron vert, les agrumes polyvalents nous offrent toute l'année leur plein d'énergie et de vitamines. Ils se mangent nature, s'ajoutent aux sauces et assaisonnements, font de délicieuses confitures et condiments, et transforment tout…
Citrus Fruit Processing offers a thorough examination of citrus{u2014}from its physiology and production to its processing, including packaging and by-product processing. Beginning with foundational information on agricultural practices, biology, and harvesting, Citrus Fruit Pro…
Biology of citrus
by Goldschmidt, Eliezer E., Spiegel-Roy, Pinhas
fromBiology of horticultural crops