Linking four continents over three centuries, Selling Empire demonstrates the centrality of India--both as an idea and a place--to the making of a global British imperial system. In the seventeenth century, Britain was economically, politically, and militarily weaker than India,…
"...In twenty meals, The taste of Empire tells the story of how the British created a global food trade that moved people and plants across countries...Taking us on a wide-ranging culinary journey from the American frontier to the Far East, from sixteenth-century Newfoundland fi…
This volume presents a systematic and fresh interpretation of a mid-second-century AD papyrus - the so-called Muziris papyrus - which preserves on its two sides fragments of a unique pair of documents: on one side, a loan agreement to finance a commercial enterprise to South Ind…
From a single merchant's list of baggage begins a history that explores the dynamic world of medieval Indian Ocean exchanges. This fresh and innovative perspective on Jewish merchant activity shows how this list was a component of broader trade connections that developed between…
Already in Greek and Roman antiquity a vibrant series of exchange relationships existed between the Mediterranean regions and China, including the Indian subcontinents along well-defined routes we call the Silk Roads. Among the many goods that found their way from East to West a…