"Raging wildfires have devastated vast areas of California and Australia in recent years, and predictions are that we will see more of the same in coming years as a result of climate change. But this is nothing new. Since the dawn of life on land, large-scale fires have played t…
Fire: a brief history
by ProQuest (Firm), Cronon, William, Pyne, Stephen J.
fromWeyerhaeuser environmental book
Fire: a brief history
by ebrary, Inc, Cronon, William, Pyne, Stephen J.
fromWeyerhaeuser environmental book
1. Fire and Earth : creating combustion -- 2. Frontiers of fire (part 1) : fire colonizing by hominids -- 3. Aboriginal fire : controlling the spark - 4 .Agricultural fire : cultivating fuel - -5. Frontiers of fire (part 2) : fire colonizing by agriculture -- 6. Urban fire : bui…
Here in one concise book, is the essential story of fire. The author describes theevolution of fire through prehistoric and historic times down to the present, examining contemporary attitudes from a long-range, informed perspective. This book surveys the principle behind aborig…
"Here, in one book, is the essential story of fire. Noted environmental historian Stephen J. Pyne describes the evolution of fire through prehistoric and historic times down to the present, examining contemporary attitudes from a long-range, informed perspective. Fire: A Brief H…
"Here, in one book, is the essential story of fire. Noted environmental historian Stephen J. Pyne describes the evolution of fire through prehistoric and historic times down to the present, examining contemporary attitudes from a long-range, informed perspective. Fire: A Brief H…
In this stunningly original book, renowned primatologist Richard Wrangham argues that "cooking" created the human race. At the heart of "Catching Fire" lies an explosive new idea: The habit of eating cooked rather than raw food permitted the digestive tract to shrink and the hum…
In this stunningly original book, renowned primatologist Richard Wrangham argues that "cooking" created the human race. At the heart of "Catching Fire" lies an explosive new idea: The habit of eating cooked rather than raw food permitted the digestive tract to shrink and the hum…
In this stunningly original book, renowned primatologist Richard Wrangham argues that "cooking" created the human race. At the heart of "Catching Fire" lies an explosive new idea: The habit of eating cooked rather than raw food permitted the digestive tract to shrink and the hum…
Tracing the contemporary implications of our ancestor's diets, 'Catching Fire' sheds light on how we came to be the social, intelligent, and sexual species we are today.
Quest for raw-foodists -- The cook's body -- The energy theory of cooking -- When cooking began -- Brain foods -- How cooking frees men -- The married cook -- The cook's jour.
Explores the evolutionary gains for humans that resulted from cooking, and discusses how early ancestry adapted to use fire to cook raw foods, which altered the human digestive tract and enlarged the brain.
In this stunningly original book, renowned primatologist Richard Wrangham argues that "cooking" created the human race. At the heart of "Catching Fire" lies an explosive new idea: The habit of eating cooked rather than raw food permitted the digestive tract to shrink and the hum…