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Microbial biopesticides
by Koul, Opender, Dhaliwal, G. S.
fromAdvances in biopesticide research
0
Type: Book
The book supplies an overview of food safety of RTE foods and various categories into which they fall. It also addresses the microorganisms of concern, the effect of processing on the survival of pathogenic and spoilage microorganisms, food safety, practical control measures, an…
