Humans have eaten earth, on purpose, for more than 2,300 years. They also crave starch, ice, chalk, and other unorthodox items of food. Some even claim they are addicted and "go crazy" without these items, but why? Sifting through extensive historical, ethnographic, and biomedic…
Humans Have Eaten Earth, on purpose, for more than 2,300 years. They also crave starch, ice, chalk, and other unorthodox items. Some even claim they are addicted and "go crazy" without these items, but why? Sifting through extensive historical, ethnographic, and biomedical find…
Humans Have Eaten Earth, on purpose, for more than 2,300 years. They also crave starch, ice, chalk, and other unorthodox items. Some even claim they are addicted and "go crazy" without these items, but why? Sifting through extensive historical, ethnographic, and biomedical find…
Everyday, millions of people eat earth, clay, nasal mucus, and similar substances. Yet food practices like these are strikingly understudied in a sustained, inter-disciplinary manner. This book aims to correct this neglect. Contributors, utilizing anthropological, nutritional, b…
"The consumption of soil, clay and chalk by humans is labeled as geophagia. This book takes a consistent, interdisciplinary approach for reviewing this aberrant behavior, crafting its etiology, charting its health effects and identifying the universal traits among the affected p…