Books

Handbook of olfaction and gustation

0 Type: Book

"The largest collection of basic, clinical, and applied knowledge on the chemical senses ever compiled in one volume, the third edition of Handbook of Olfaction and Gustation encompass recent developments in all fields of chemosensory science, particularly the most recent advanc…

Handbook of olfaction and gustation

by Doty, Richard L.

0 Type: Book

"The largest collection of basic, clinical, and applied knowledge on the chemical senses ever compiled in one volume, the third edition of Handbook of Olfaction and Gustation encompass recent developments in all fields of chemosensory science, particularly the most recent advanc…

Handbook of olfaction and gustation

by Doty, Richard L.

0 Type: Book

« The largest collection of basic, clinical, and applied knowledge on the chemical senses ever compiled in one volume, the third edition of Handbook of Olfaction and Gustation encompass recent developments in all fields of chemosensory science, particularly the most recent advan…

Handbook of olfaction and gustation

0 Type: Book

The largest collection of basic, clinical, and applied knowledge on the chemical senses ever compiled in one volume, the third edition of Handbook of Olfaction and Gustation encompass recent developments in all fields of chemosensory science, particularly the most recent advance…

Handbook of olfaction and gustation

0 Type: Book

"The largest collection of basic, clinical, and applied knowledge on the chemical senses ever compiled in one volume, the third edition of Handbook of Olfaction and Gustation encompass recent developments in all fields of chemosensory science, particularly the most recent advanc…

Handbook of olfaction and gustation

0 Type: Book

"The largest collection of basic, clinical, and applied knowledge on the chemical senses ever compiled in one volume, the third edition of Handbook of Olfaction and Gustation encompass recent developments in all fields of chemosensory science, particularly the most recent advanc…

Handbook of olfaction and gustation

0 Type: Book

"The largest collection of basic, clinical, and applied knowledge on the chemical senses ever compiled in one volume, the third edition of Handbook of Olfaction and Gustation encompass recent developments in all fields of chemosensory science, particularly the most recent advanc…

Flavor: from food to behaviors, wellbeing and health

fromWoodhead Publishing in food science, technology, and nutrit…

0 Type: Book

Flavor: From Food to Behaviors, Wellbeing and Health is the first single-volume resource focused on the different mechanisms of flavor perception from food ingestion, to sensory image integration and the physiological effects that may explain food behaviors. The information cont…

The Official Patient's Sourcebook on Smell and Taste Disorders

by Parker, James N., Parker, Philip M.

0 Type: Book

This book has been created for patients who have decided to make education and research an integral part of the treatment process. Although it also gives information useful to doctors, caregivers and other health professionals, it tells patients where and how to look for informa…

The official patient's sourcebook on smell and taste disorders

by Parker, James N., Parker, Philip M., Icon Group International, Inc

0 Type: Book

This book has been created for patients who have decided to make education and research an integral part of the treatment process. Although it also gives information useful to doctors, caregivers and other health professionals, it tells patients where and how to look for informa…

Smell and taste disorders

by Hawkes, Christopher H., Doty, Richard L.

fromCambridge medicine

0 Type: Book

"Loss of the sense of smell or taste is often a sign of neurological disease. Evaluating chemosensation (the senses of smell and taste) during neurological examination can help early detection of neurodegenerative conditions such as Parkinson's and Alzheimer's disease. The impor…