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Rye: production, chemistry, and technology

by Bushuk, Walter

fromAmerican Association of Cereal Chemists. Monograph series

0 Type: Book

Rye

Rye: production, chemistry, and technology

by Bushuk, Walter

fromAmerican Association of Cereal Chemists. Monograph series

0 Type: Book

Subjects

Cereals (2) Graansoorten (2) RYE (2) Roggen (2) Secale cereale (2) Seigle (2) rogge (2) Secale (1)

Contributor

Bushuk, Walter (2)

Publisher

American Association of Cerea… (2)

Year

1976 (2)

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