Food preferences and taste: continuity and change by Macbeth, Helen fromAnthropology of Food and Nutrition 0 Type: Book
What people want: populism in architecture and design by Shamiyeh, Michael, Design Organisation Media Research Laboratory 0 Type: Book
Taste as experience: the philosophy and aesthetics of food by Montanari, Massimo, Perullo, Nicola fromArts and traditions of the table 0 Type: Book
