Baking

Baking

by Carluccio, Antonio

Type Book
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Title Statements

  • Full title :Baking / Antonio & Priscilla Carluccio.

Edition Statements

  • Publication Date:1999.

Publication Statements

  • Publisher(s):Quadrille
  • Place of Publication:London
  • Language:eng
  • Publication Date:1999.

The Physical Object

  • Description:64 pages bcol. illustrations ; : 21 cm.

Edition Identifiers

  • ISBN:1899988785, 9781899988785
  • oclc:ocm41312583
  • Dewey Decimal:641.815

Subjects

Baked products Cooking, Italian Cuisine italienne Produits de boulangerie-pâtisserie

Writers

Carluccio, Antonio Carluccio, Priscilla

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  • Baking -- (.pdf)

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