Encapsulation of active molecules and their delivery system

"Encapsulation of Active Molecules and Their Delivery System covers the key methods of preparation of encapsulation, as well as release mechanisms and their applications in food, biotechnology, metal protection, drug delivery, and micronutrients delivery in agriculture. The book also provides real-life examples of applications in food and other industries"--

Conté: <p>1. Current overview of Encapsulation</p> <p>2. PhysicoChemical characterization and Encapsulation relase studies</p> <p>3. Ultrasonic cavitation assisted synthesis of multilayer emulsion as an encapsulating and delivery systems for bioactive compounds</p> <p>4. Encapsulation of active molecules in pharmaceutical sector </p> <p>5. Sonochemical encapsulation of taxifolin in -cyclodextrin for improving its bioavailability and bioactivity for food</p> <p>6. Delivery of bioactive compounds in plants</p> <p>7. Bioactive molecule and/or cell encapsulation for controlled delivery in bone or cartilage tissue engineering</p> <p>8. Review on application of encapsulations process in agriculture different fields</p> <p>9. Nanofluids based delivery system, encapsulation of nanoparticles for stability to make stable nanofluids</p> <p>10. Corrosion and nanocontainer based delivery system</p> <p>11. Encapsulation and Delivery of Active Compounds using Nanocontainers for Industrial Applications</p> <p>12. Virus like particles (VLPs): Nano-carriers in targeted therapeutics</p> <p>13. Encapsulation and delivery of poorly soluble drugs</p> <p>14. Molecular recognition, selective targeting and overcoming gastrointestinal digestion by folic acid functionalized oral delivery systems in colon cancer.</p> <p>15. Mathematical modelling and simulation of the release of active agents from nanocontainers/microspheres </p> <p>16. Flavour encapsulation and release studies in food</p> <p>17. Encapsulation and delivery of antiparasitic drugs</p>