Food engineering systems

Food engineering systems

by Farrall, Arthur W.

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Title Statements

  • Full title :Food engineering systems / ed.: Arthur W. Farrall.

Edition Statements

  • Publication Date:1976-

Publication Statements

  • Publisher(s):Avi Publishing Co
  • Place of Publication:Westport - Conn
  • Language:eng
  • Publication Date:1976-

The Physical Object

  • Description:vol. 1-

Edition Identifiers

  • ISBN:0870551906, 9780870551901
  • oclc:ocn888570705

Subjects

FOOD SCIENCE + FOOD TECHNOLOGY + FOOD I… LEBENSMITTELWISSENSCHAFT + LEBENSMITTEL… SCIENCE DES DENRÉES ALIMENTAIRES + TECH…

Writers

Farrall, Arthur W.

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Files & Downloads

  • Food Engineering Systems -- (.pdf)

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