Elementary food science

Elementary food science

by Nickerson, John T. R.

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Title Statements

  • Full title :Elementary food science / John T.R. Nickerson, Louis J. Ronsivalli.

Edition Statements

  • Publication Date:1980.
  • Edition:Second ediition

Publication Statements

  • Publisher(s):AVI Publ
  • Place of Publication:Westport, Connecticut, USA
  • Language:eng
  • Publication Date:1980.

The Physical Object

  • Description:x, 441 Seiten : : figur ; : 23 cm

Edition Identifiers

  • ISBN:0870553186, 9780870553189
  • oclc:ocn605709353
  • Dewey Decimal:641.3

Subjects

Alimentos -- Industria y comercio Alimentos-manejo Chemie und Nahrungsmittel FOOD PROCESSING + FOOD PROCESS ENGINEER… FOOD SCIENCE + FOOD TECHNOLOGY + FOOD I… LEBENSMITTELVERARBEITUNG + LEBENSMITTEL… LEBENSMITTELWISSENSCHAFT + LEBENSMITTEL… SCIENCE DES DENRÉES ALIMENTAIRES + TECH… TRAITEMENT DES DENRÉES ALIMENTAIRES + G…

Writers

Nickerson, John T. R. Nickerson, John T. R. Ronsivalli, Louis J.

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