Food & life

Food & life

by Robuchon, Joël

Type Book
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"Cuisine is a true art when it captivates both body and spirit. More than a cookbook, Food & Life is a new way to understand food: as an integral part of joie de vivre, of which delicious and nutritional food is the true source. Filled with beautiful and instructive imagery, this volume features explanations of the beneficial virtues of fruits, vegetables, beans, grains, meats, and fish, including their effects on our physical and mental well-being, by respected acupuncturist and neuropharmacol…

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Title Statements

  • Full title :Food & life / Joël Robuchon, Dr. Nadia Volf.

Summary

"Cuisine is a true art when it captivates both body and spirit. More than a cookbook, Food & Life is a new way to understand food: as an integral part of joie de vivre, of which delicious and nutritional food is the true source. Filled with beautiful and instructive imagery, this volume features explanations of the beneficial virtues of fruits, vegetables, beans, grains, meats, and fish, including their effects on our physical and mental well-being, by respected acupuncturist and neuropharmacologist Dr. Nadia Volf, plus more than sixty delectable gourmet recipes, by world-renowned Michelin-star chef Joel Robuchon, balanced for all seasons and all stages of life."--Page 4 cover.

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Edition Statements

  • Publication Date:2014

Publication Statements

  • Publisher(s):Assouline Publishing
  • Place of Publication:New York, NY
  • Language:eng
  • Publication Date:2014

Notes

Spiral bound.

The Physical Object

  • Description:170 pages : : color illustrations ; : 29 cm

Edition Identifiers

  • ISBN:9781614282648, 1614282641
  • oclc:ocn881094314
  • LC Classification:TX719
  • Dewey Decimal:641.5944

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Writers

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