Food preservation techniques

by Bøgh-Sørensen, Leif Zeuthen, P.

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Title Statements

  • Full title :Food preservation techniques / edited by Peter Zeuthen and Leif Bøgh-Sørensen.

Edition Statements

  • Publication Date:2003.

Publication Statements

  • Publisher(s):Woodhead
  • Place of Publication:Cambridge
  • Language:eng
  • Publication Date:2003.

The Physical Object

  • Description:1 online resource (xvii, 581 p.) : : illustrations.

Edition Identifiers

  • oclc:ocn936742706
  • LC Classification:TX769
  • Dewey Decimal:664.028

Subjects

Aliments -- Conservation Aliments -- Sécurité Electronic books Food -- Preservation Food -- Safety measures

Writers

Bøgh-Sørensen, Leif Zeuthen, P.

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