La tacopedia

by Escalante, Alejandro, (Food writer) Holtz, Déborah Mena, Juan Carlos

Type Book

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A guide to the different taco traditions of Mexico includes interviews, maps, graphics, and recipes. Presenta una guía a las varias tradiciones de tacos de México, con entrevistas, mapas, gráficos y recetas.

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Title Statements

Full title :La tacopedia / Déborah Holtz, Juan Carlos Mena, editores ; Alejandro Escalante, investigación y textos ; prólogo René Redzepi.

Summary

A guide to the different taco traditions of Mexico includes interviews, maps, graphics, and recipes.

Presenta una guía a las varias tradiciones de tacos de México, con entrevistas, mapas, gráficos y recetas.

Edition Statements

Publication Date:2015.
Edition:Tercera edición

Publication Statements

Publisher(s):Trilce
Place of Publication:México, D.F
Language:spa
Publication Date:2015.

Notes

Includes indexes.

The Physical Object

Description:319 pages : : color illustrations, color map ; : 27 cm.

Edition Identifiers

ISBN:9786077663829, 6077663824
oclc:on1104901953
Dewey Decimal:641.84/0972

Subjects

Cookbook Cookbooks Cooking, Mexican Cuisine mexicaine Livres de cuisine Mexico Spanish language -- Untranslated Tacos Tacos -- Mexico Tacos -- Mexique