Larousse gastronomique

Larousse gastronomique

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Title Statements

  • Full title :Larousse gastronomique / avec le concours du Comité gastronomique présidé par Joël Robuchon.

Edition Statements

  • Publication Date:2000.
  • Edition:Nouv. éd

Publication Statements

  • Publisher(s):Larousse
  • Place of Publication:Paris
  • Language:fre
  • Publication Date:2000.

Notes

Includes index.

The Physical Object

  • Description:1215 pages : : illustrations en couleur cartes. ; : 26 cm

Edition Identifiers

  • ISBN:2035602270, 9782035602275
  • oclc:ocn410929975
  • Dewey Decimal:641.013

Subjects

Cuisine -- Encyclopédies Gastronomie -- Encyclopédies

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