Novel food processing technologies

Novel food processing technologies

by Barbosa-Cánovas, Gustavo V.

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Title Statements

  • Full title :Novel food processing technologies / ed. by Gustavo V. Barbosa-Cánovas ...

Edition Statements

  • Publication Date:2005.

Publication Statements

  • Publisher(s):Dekker CRC Pr
  • Place of Publication:Boca Raton
  • Language:eng
  • Publication Date:2005.

The Physical Object

  • Description:XIV, 692 Seiten : : Illustrationen, Diagramme.

Edition Identifiers

  • ISBN:082475333X, 9780824753337
  • oclc:ocn635143369

Subjects

Aufsatzsammlung Lebensmitteltechnologie Lebensmittelverarbeitung Neue Technologie Technische Innovation Technischer Fortschritt

Writers

Barbosa-Cánovas, Gustavo V.

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