Nutraceutical and functional food processing technology

Nutraceutical and functional food processing technology

by Boye, Joyce I.

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Title Statements

  • Full title :Nutraceutical and functional food processing technology / edited by Joyce Irene Boye.

Edition Statements

  • Publication Date:2015.

Publication Statements

  • Language:eng
  • Publication Date:2015.

The Physical Object

  • Description:Seiten cm

Edition Identifiers

  • ISBN:9781118504949, 1118504941
  • oclc:ocn907173846
  • LC Classification:TX553.A3
  • Dewey Decimal:641.3/08

Subjects

Aufsatzsammlung Food industry and trade Functional Food Functional foods Lebensmittelverfahrenstechnik Nahrungsergänzungsmittel Nutraceutiques

Writers

Boye, Joyce I.

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