Poultry quality evaluation

Poultry quality evaluation: quality attributes and consumer values

by Berri, Cecile Petracci, Massimiliano

Type Book
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Title Statements

  • Full title :Poultry quality evaluation : quality attributes and consumer values / edited by Massimiliano Petracci, Cécile Berri.

Edition Statements

  • Publication Date:2017

Publication Statements

  • Place of Publication:Duxford
  • Language:eng
  • Publication Date:2017

The Physical Object

  • Description:XV, 370 p. : : ill. ; : 24 cm.

Edition Identifiers

  • ISBN:9780081007631, 0081007639
  • oclc:on1277438540
  • Dewey Decimal:664.9397

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