Practical guide to vegetable oil processing

Practical guide to vegetable oil processing

by Gupta, Monoj K.

Type Book
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Title Statements

  • Full title :Practical guide to vegetable oil processing / Monoj Gupta.

Edition Statements

  • Publication Date:2017
  • Edition:Second edition

Publication Statements

  • Publisher(s):Academic Press, AOCS Press
  • Place of Publication:London, United Kingdom
  • Language:eng
  • Publication Date:2017

The Physical Object

  • Description:1 recurs en línia (1 recurs en línia (xvi, 488 pàgines) :) : il·lustracions

Edition Identifiers

  • ISBN:9781630670511, 1630670510, 9781523114436, 1523114436
  • oclc:on1120460133

Table of Contents

Conté: Preface -- Chapter 1: Requirement for Successful Production and Delivery of Refined Vegetable Oils -- Chapter 2: Basic Oil Chemistry -- Chapter 3: Crude Oil Receiving, Storage, and Handling -- Chapter 4: Degumming -- Chapter 5: Refining -- Chapter 6: Bleaching -- Chapter 7: Hydrogenation -- Chapter 8: Deodorization -- Chapter 9: Finished Product Storage and Handling -- Chapter 10: Fundamentals of Fat Crystallization Related to Making Plastics and Pourable Shortenings -- Chapter 11: Winterization and Fractionation Selected Vegetable Oils -- Chapter 12: Insight to Oil Quality Management -- Chapter 13: Trans Fat Alternatives and Challenges -- Chapter 14: Familiarization with Process Equipment -- Chapter 15: Loss Management -- Chapter 16: Plant Safety Procedures -- Chapter 17: Regulatory Agencies and Their Role in a Vegetable Oil Plant -- Index

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