Quantity cooking

Quantity cooking

by Mario, Thomas

Type Book
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Title Statements

  • Full title :Quantity cooking / Thomas Mario.

Edition Statements

  • Publication Date:©1978.

Publication Statements

  • Publisher(s):Avi Pub. Co
  • Place of Publication:Westport, Conn
  • Language:eng
  • Publication Date:©1978.

The Physical Object

  • Description:xxxvii, 450 pages : : illustrations ; : 24 cm

Edition Identifiers

  • ISBN:0870552368, 9780870552366
  • oclc:ocm03311372
  • LC Classification:TX820
  • Dewey Decimal:641.5/7

Subjects

Cookbooks Cooking Cuisine Food service Food Services Quantity cookery Quantity cooking Recipes Restauration collective Services alimentaires

Writers

Mario, Thomas

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Files & Downloads

  • Quantity cooking -- (.pdf)

    PDF · 15.7 MB · updated
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