Title Statements
- Full title :The pizza cookbook / developed by Williams-Sonoma Test Kitchen ; photographs, Erin Scott.
Summary
Authentic pizza is easy to accomplish at home when you begin with perfect dough, top it with flair, and cook with confidence. The more than 20 inspired pizza recipes here--plus options for dough, sauce, and toppings--provide everything you need to make pizzas like a pro.--
Read More ↓Edition Statements
- Publication Date:2018
Publication Statements
- Publisher(s):Weldon Owen
- Place of Publication:San Francisco, CA
- Language:eng
- Publication Date:2018
Notes
Includes index.
The Physical Object
- Description:62 pages : : color illustrations ; : 21 cm
Edition Identifiers
- ISBN:9781681884660, 1681884666
- oclc:on1105849677
- LC Classification:TX770.P58
- Dewey Decimal:641.82/48
Subjects
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Files & Downloads
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Test Kitchen Pizza -- (.pdf)
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