Vegetables, herbs and spices

Vegetables, herbs and spices

by Holland, Bridie

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Title Statements

  • Full title :Vegetables, herbs and spices.

Edition Statements

  • Publication Date:1991.

Publication Statements

Notes

The fifth supplement to McCance and Widdowson's The composition of foods (4th edition).

The Physical Object

  • Description:IX, 163 p. ; : 25 cm

Edition Identifiers

  • ISBN:0851863760, 9780851863764
  • oclc:ocn933905112

Subjects

Composición de los alimentos Especias Hierbas aromáticas Vegetales

Writers

Holland, Bridie Buss, D. H Unwin, I. D.

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  • Vegetables, Herbs and Spices - Supplement to The …

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