Zero waste cooking

by Rust, Rosanne

Type Book

Rate 0.0 /5

Learn how to organize and manage your kitchen, save money, reduce your carbon footprint, and eat healthy.

Details

Files

Reviews

Download

Title Statements

Full title :Zero waste cooking / by Rosanne Rust.

Summary

Learn how to organize and manage your kitchen, save money, reduce your carbon footprint, and eat healthy.

Edition Statements

Publication Date:2022

Publication Statements

Publisher(s):John Wiley & Sons, Inc
Place of Publication:Hoboken, NJ
Language:eng
Publication Date:2022

Notes

Includes index.

The Physical Object

Description:xiii, 320 pages, 8 unnumbered pages of plates : : illustrations (some color) ; : 24 cm.

Edition Identifiers

ISBN:9781119850441, 1119850444
oclc:on1295104859
LC Classification:TX652
Dewey Decimal:641.5

Doing your best to waste less -- A side of sustainability: putting food and the environment into context -- Getting your head in the zero wast game -- Setting up your kitchen for zero waste success -- Storage strategies to help reduce your personal food waste -- Managing your zero waste grocery budget and staying healthy -- Sample meal plans: zero waste ideas in action -- Guest-pleasing starters -- Anytime egg dishes for all -- Leveraging leftovers for nutritious soups and salads -- Waste no time or money on dressings, sauces, and toppings -- Simple sides for busy times -- Barnyard, seaside, and vegetarian main dishes -- Oh the pasta-bilities! -- Creating delicious handhelds with what you have on hand -- Anytime sweets and savory snacks -- Crafting mocktails, smoothies, and cocktails -- Ten uses for leftover eggs, ripening produce, and scraps -- Ten ways to use stale bread -- Ten ways to use up dairy before it spoils -- Ten ways to reduce waste from restaurant meals.